If successful, Ka BOOM will have served as the pathfinder for a larger and more capable instrument that will enable tracking 15 m asteroids up to 72 million kilometers (km) away, about half the distance to the Sun and five times further than we can track today.Finally, we explore the use of Site Test Interferometers (STI) as atmospheric sensors.
An STI measures the fluctuations in the difference of atmospheric delay from an extraterrestrial source to two or more points on the Earth.There is a three-element STI located at the Ka BOOM site at KSC.The flavour is great with all that chocolate 🙂 What you’ll need: 170 gms dark cooking chocolate 2 tbsps unsalted butter 1/2 tsp instant coffee dissolved in a tbsp of hot water 200 ml cold whipping cream 1/2 tsp vanilla essence 1/4 cup chopped and toasted hazelnuts What to do: 1.In a double boiler, melt the chocolate, butter and coffee till smooth. Putter around while this happens, take a shower, play with your dog, whatever 🙂 2.Unfortunately, my melted chocolate become grainy for some reason, possibly because I changed my double boiler bowl and the heat was a little too much for it to handle.
But, all said and done, how wrong can you really go with whipped cream and chocolate! The data from these sensors are archived to focus NASA launch vehicle design studies, to develop forecast techniques, and for incident investigation. These sensors provide data that are used in real-time to evaluate launch commit criteria during space launches, major ground processing operations in preparation for space launches, issuing weather warnings/watches/advisories to protect over 25,000 people and facilities worth over billion, and routine weather forecasts.Don’t overdo the folding or you’ll lose that wonderful light texture. This will make a not-too-sinful helping for about 4 people. Remote sensing at the NASA Kennedy Space Center: a perspective from the ground up Author(s): Lisa H. The precipitation and storm hazards sensors include weather surveillance radars.The end result was perfect, chocolate-y and creamy and just divine.